Our Menu
Friday-Sunday 10:30am-2pm
Antojitos
Salsa Asada
$5.00
Guacamole Fresco
$9.00
Fresh avocado, pico de gallo, lime, queso fresco
Salsa Sampler (3 Salsas)
$8.50
Salsa Asada, Sikil Pak, Pineapple Cabbage Curtido
Huarache
$12.00
Heirloom corn masa, black beans, lettuce, pico de gallo, queso fresco, roasted salsa, and avocado
Queso Fundido
$12.00
Melted Chihuahua & Oaxaca cheese, churizo. Served with heirloom corn tortillas
Esquites
$6.00
Mexican style street corn, epazote, mayonesa, tajin, lime, and queso fresco
Crudo y Asado
$33.00
Grilled Scallops, Shrimp ceviche, and sweet potatoes served on a bed of green mole.
Fuertes
Carne Asada
$36.00
12 oz New York Strip Steak, Serrano roasted potatoes, blistered heirloom cherry tomatoes and housemade corn tortilla quesadillas
Chicken Enmoladas Divorciadas
$23.00
Three handmade corn tortillas rolled with chicken and cheese. Topped with Chef Webber's Mole amarillito and green mole, queso fresco and sour cream. Served with rice & beans.
Camarones A La Diabla
$24.00
Sautéed wild prawns in Chef Webber's spicy A la Diabla sauce. Served with rice and charred pineapple salad
Mole Del Huerto
$22.00
Roasted local veggies & mole verde. Served with rice & beans.
Mushroom Tlayuda
$26.00
Sautéed smokey mushrooms and onions, black beans, mixed greens, avocado, pickled cabbage served on a house-made tlayuda
Ensaladas
Grilled Cesar Salad
$13.00
Romaine heart, smoked chipotle dressing, tomatoes, avocado, croutons, queso
Ensalada Casera
$15.00
Large house-made tostada, black beans, mixed greens, tomato, corn, onion, cilantro, avocado dressing.
Tacos
Carne Asada
$18.00
Steak, chipotle onions, pico de gallo, salsa asada, queso fresco & avocado. Served with rice & beans.
Tacos de Pollo
$15.00
Seasoned chicken, pickled red onions, lettuce and guacamole. Served with rice & beans.
Tacos de Cochinita Pibil
$16.00
Yucatan style pulled pork, radis, pickled red onion. Served with a side of sikil pak salsa, rice & beans.
Tacos de Camaron
$18.00
Grilled shrimp, cabbage, pico de gallo and chipotle aioli. Served with rice & beans.
Tacos de Vegetal
$14.00
Smokey sautéed mushroom and onions, sweet potato, avocado, and cabbage. Served wit rice & beans.
Sides
Black Beans
$5.00
Extra Avocado
$2.50
Extra Cheese
$2.00
Extra Chicken
$5.00
Extra Chips
$3.00
Extra Curtidos
$2.50
Extra Diced Tomato
$1.00
Extra Dressing
$1.00
Extra Guac 2oz.
$2.50
Extra Lime
$1.00
Extra Napales
$2.50
Extra Pickled Onion
$1.50
Extra Pico
$2.00
Extra Queso
$2.50
Extra Queso Fresco
$2.50
Extra Salsa
$1.00
Extra Shrimp
$7.00
Extra Sour Cream
$1.00
Extra Steak
$7.00
Extra Tortillas
$3.00
Fried Whole Jalapeno
$1.75
Mexican Wild Rice
$5.00
Side Rice & Black Beans
$5.00
Seasonal Roasted Vegetable
$6.00
Tuesday- Saturday 5pm-9pm
Antojitos
Guacamole
$9.50
Fresh avocado, pico de gallo, lime, queso fresco
Salsa Sampler (3 Salsas)
$8.50
Salsa Asada, Sikil Pak, Pineapple Cabbage Curtido
Huarache
$12.00
Heirloom corn masa, black beans, lettuce, pico de gallo, queso fresco, roasted salsa, and avocado
Queso Fundido
$12.00
Melted Chihuahua & Oaxaca cheese, churizo. Served with heirloom corn tortillas
Entradas
Carne Asada
$36.00
12 oz New York Strip Steak, Serrano roasted potatoes, blistered heirloom cherry tomatoes and house-made corn tortilla quesadillas
Crudo Y Asado
$33.00
Grilled Scallops, Shrimp ceviche, and sweet potatoes served on a bed of green mole.
Chicken Enmoladas Divorciadas
$23.00
Three handmade corn tortillas rolled with chicken and cheese. Topped with Chef Webber's Mole amarillito and green mole, queso fresco and sour cream. Served with rice & beans.
Camarones A La Diabla
$24.00
Sautéed wild prawns in Chef Webber's spicy A la Diabla sauce. Served with rice and charred pineapple salad
Mushroom Tlayuda
$26.00
Sautéed smokey mushrooms and onions, black beans, mixed greens, avocado, pickled cabbage served on a house-made tlayuda
Mole Almendrado
$22.00
Roasted local veggies, served with an almond based mole, rice & black beans
Red Snapper Sarandeado
$36.00
Nayarit style red snapper fillet marinated in red chille and grilled. Served over rice and fresh salad
Cochinita Pibil
$32.00
Traditional Yucatan style local pork osso bucco. Bean puree, pickled onion & habanero
Ensaladas
Ensalada Casera
$15.00
Large house-made tostada, black beans, mixed greens, tomato, corn, onion, cilantro, avocado dressing.
Grilled Cesar Salad
$15.50
Romaine heart, smoked chipotle dressing, tomatoes, avocado, croutons, queso
Sides
Seasonal Roasted Vegetable
$6.00
Side Rice & Black Beans
$5.00
Fried Whole Jalapeno
$1.75
Extra Tortillas
$3.00
Extra Steak
$7.00
Extra Sour Cream
$1.00
Extra Shrimp
$7.00
Extra Salsa
$1.00
Queso Fresco
$2.50
Pico Del Gallo
$2.00
Pickled Onion
$1.50
Fresh Lime
$1.00
Guac 2oz.
$2.50
Salad Dressing
$1.00
Diced Tomato
$1.00
Chips
$3.00
Chicken
$5.00
Avocado
$2.50
Black Beans
$5.00
Tacos
Available every Tuesday 5pm-9pm*
Tacos de Pollo
$10.00
Seasoned chicken, pickled red onions, lettuce and guacamole. Served with a Mexican beer. Available every Tuesday 5pm-9pm*
Tacos de Asada
$10.00
Steak, chipotle onions, pico de gallo, salsa asada, queso fresco & avocado. Served with a Mexican beer. Available every Tuesday 5pm-9pm*
Tocos de vegetal
$10.00
Smokey sautéed mushroom and onions, sweet potato, avocado, and cabbage. Served with a Mexican beer. Available every Tuesday 5pm-9pm*
Tacos de Camarones
$10.00
Grilled shrimp, cabbage, pico de gallo and chipotle aioli. Served with a Mexican beer. Available every Tuesday 5pm-9pm*
Tacos de Cochinita
$10.00
Yucatan style pulled pork, radis, pickled red onion. Served with a side of sikil pak salsa. Served with a Mexican beer. Available every Tuesday 5pm-9pm*
Kids
Quesdailla
$7.25
Tacos
$10.00/2 tacos
Chicken, steak, or cochinita topped with queso fresco